Fudgy Brownies feat. Oreo

🔆 Our weekly recipe is here!

These Cookies & Cream Brownies feat Oreo won your hearts in our poll. Here is the delicious recipe! ❤️🙏

Step 1: Fudgy Brownies & Oreo (🤫 these are so good and super fudgy, we decided to give them a separate post so this recipe doesn’t get lost in the meantime).

Ingredients

• 120g butter

• 80g semi-sweet chocolate chips or bar, chopped coarsely

• 260g sugar

• 2 L eggs, room t°

• 1.5tsp vanilla extract

• 55g cocoa powder

• 90g all-purpose flour

• pinch of salt

• 150g semi-sweet chocolate chips

• 12 Oreos 

Instructions

1. Preheat the oven to 180°C.

2. In a microwave-safe bowl, combine the butter and 60g of chopped chocolate. Melt in 30 second increments, whisking after each, until completely smooth. Whisk in the sugar until completely combined, then whisk in the eggs and vanilla. The batter will be light brown and a little dull looking.

3. Add the cocoa powder, flour, salt, remaining 20g of chopped chocolate and the chocolate chips. Fold it all together with a rubber spatula. Batter will be very thick. Spread evenly into prepared pan. Press 12 Oreos down into the top of the brownie batter.

4. Bake for 25 minutes, then test the brownies with a toothpick. Insert it into the center of the pan. If it comes out with wet batter, the brownies are not done. If there are only a few moist crumbs, the brownies are done. Keep checking every 2 minutes until you have moist crumbs.

5. Remove from the oven and place on a wire rack to cool completely in the pan.

6. You can enjoy them once cooled! Or, if you have patience to continue and make the ultimate Cookies & Cookies & Cream Brownies feat. Oreo, stay tuned for the next drop of the recipe! ❤️

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