Cookies & Cream Brownies feat. Oreo

💥 This is the 2nd part of our recipe of Cookies & Cream Brownies feat. Oreo!

🔆 If you could wait and not devour the Fudgy Brownies, here is the best part of it! ❤️

Step 2: Cookies & Cream Buttercream

Ingredients

• 115g butter, room t°

• 240g confectioners’ sugar

• 20ml milk

• 1/2tsp vanilla extract

• 6 whole Oreos, chopped

• 50g chocolate chips

• pinch of salt

Instructions

1. Beat the butter on medium speed until creamy, about 2 minutes. Add confectioners’ sugar, milk, and vanilla. Beat on low speed for 30 seconds, then increase to high speed and beat for 2 full minutes. With a spoon or rubber spatula, fold in the chopped Oreos. Add a pinch of salt. Spread buttercream on top of cooled brownies. Chill uncovered for 30 minutes.

Step 3: Chocolate Ganache topping

Ingredients

• 80g butter

• 240g semi-sweet chocolate chips

• 3 Oreos

Instructions

1. Cut the butter into a few pieces and place in a small bowl with the chocolate chips. Melt the two together in a microwave — stop and stir every 20 seconds until melted and smooth.

3. Pour chocolate on top of the buttercream. Spread all over the top in an even layer. Top with Oreos.

4. Let set in the refrigerator for 1 hour before slicing and serving.

5. Enjoy! ❤️

6. Let us know how they turn out for you!!! 🙏🥰

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